Healthy Vegan Fridays [17]

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Thanks for joining us for Healthy Vegan Fridays! Anna, Kimmy, and I collectively drool over your submissions each week, and we love curating a list to share with everyone. Last week, PlantFusion generously gave one HVF-er the chance to win a bottle of protein powder; scroll to the end to see if you won! First, let’s ‘mmmmm’  together over this week’s top recipes as voted by number of clicks:

1. Salted Caramel Date Loaf by Farmer’s Market Vegan

Dates in baked goods are the bomb dot com. They are little treasures of chewy goodness!

2. Dunkaroos by Detached and Connected

Veganized nostalgia from my childhood? Yes please!

3. Black Bean and Sweet Potato Tamales by The Taste Space

Janet gives us to reason to say ‘ole’; a vegan Mexican staple veggie-fied with sweet potatoers and black beans!

My picks:

Broccoli with Miso Hemp Dressing by The Healthy Maven

One of my favourite meals goes a little something like this: steam some veggies, douse in a delicious sauce. This will surely do the trick!

Matcha Energy Balls by Herbivore Triathlete

I have been loving matcha lately; these treats are the perfect midday pick-me-up!

Curried Roasted Red Pepper Soup by Egginon

This soup is absolutely loaded with goodies and aromatic spices!

My Submission: Lemony Dijon Brussel Sprouts

Lemony Dijon Brussel Sprouts

Now its your turn to share some vegan goodness with the blogging community! Use the linky below to link up one or two vegan recipes for next week’s HVF post (make sure you link back somewhere in your post)! If you’re new to HVF and would like to know more about getting involved, click here or leave a comment and I’ll be sure to reply :) To stay up to date on all things HVF, be sure to like our Facebook and Pinterest pages, tag your tweets with #VeganFridays, and subscribe to our weekly newsletter!

As promised, here is the winner from the PlantFusion giveaway last week!

a Rafflecopter giveaway


Get your veggy on:

About Suzanne Poldon

runs on plants. eats out of mason jars. bends like a straw.

09. May 2014 by Suzanne Poldon
Categories: Food, Healthy Vegan Fridays, Recipe, Vegan | Tags: , , , , , , | 9 comments

Comments (9)

  1. Thanks so much for featuring my Salted Caramel Date Loaf, Suzanne! :D Keep up the great work with HVF.
    Ali @ Farmers Market Vegan recently posted…Salted Caramel Date (or Fig) LoafMy Profile

  2. Thanks for choosing my Matcha Energy Bites as one of your favorite submissions! I too love matcha and have been experimenting with it lately.
    Anna recently posted…Healthy Vegan Fridays #17My Profile

  3. I haven’t had my coffee yet but I’m pretty sure I just saw vegan dunkarooooos?!?! Childhood treat relived! yes.
    Davida @ The Healthy Maven recently posted…Get to Know Me! Your Questions Answered…My Profile

  4. That date loaf is going on the to-do list for this weekend!
    Emma recently posted…Strawberry, Orange & Rosewater Smoothie: Virtual Baby ShowerMy Profile

  5. Happy Weekend Suzanne!!!!!
    “First, let’s ‘mmmmm’ together over this week’s top recipes as voted by number of clicks”
    You are completely adorable ;p

    Your lemony brussels sprouts sound delicious!

  6. I NEED to try this.. . Salted Caramel Date Loaf… Wow, love date loaf. Had one the other day with walnuts too. Hmm. Great blog!

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